Classic Colonial — Staten Island Waterfront
Stunning waterfront colonial with panoramic views of the Verrazzano Bridge. 4 bedrooms, 3.5 baths, and an in-ground pool with cabana. Gourmet kitchen with granite island and double ovens....
Charming Victorian in Ditmas Park
Rare detached Victorian home on a quiet, tree-lined street in Ditmas Park. This 5-bedroom beauty features a wraparound porch, original stained glass windows, and a large backyard with...
Modern Family Townhouse — Park Slope
Elegant 4-bedroom brownstone on a tree-lined block. Completely renovated in 2023 with chef kitchen, marble counters, Wolf appliances. Parlor floor has 14-foot ceilings, crown molding, wood-burning fireplace. Private...
Amalfi Coast Italian
Transport yourself to the Italian coastline. Amalfi Coast brings the fresh seafood and sun-drenched flavors of southern Italy to Manhattan. Our chef trained in Positano and creates stunning...
Seoul Garden
Authentic Korean BBQ where you are the chef. Premium USDA Prime beef, marinated short ribs, and pork belly cooked at your table over charcoal grills. Banchan spread features...
Blue Harbor Seafood
Overlooking the Hudson River, Blue Harbor delivers the finest ocean-to-table dining. Fish arrives daily from Montauk and Maine. Raw bar features East and West Coast oysters, jumbo shrimp,...
Flames & Smoke BBQ
Low and slow is our motto. Flames & Smoke serves authentic Southern BBQ smoked for up to 18 hours over hickory and applewood. Our pitmaster hails from Austin,...
Spice Route Kitchen
A culinary journey through India. Our tandoor oven burns 24 hours producing flavorful naan and succulent kebabs. Each curry built from scratch using freshly ground spices. Weekend brunch...
Casa Miguel Cantina
Vibrant, colorful, and bursting with flavor. Casa Miguel brings the soul of Oaxaca to NYC. Recipes passed down through three generations. Slow-smoked barbacoa, hand-pressed tortillas, and seven house-made...
The Golden Fork
Experience authentic Italian dining at The Golden Fork, where every dish tells a story of tradition and passion. Our chef brings 20 years of experience from Naples, crafting...